Tableau Vivante

When I wandered out into the wilds of our backyard this weekend, I noticed that the oregano was popping up all over. I had planted it years ago and since then it has required absolutely no prodding from me to produce. Fresh oregano = tasty meatballs in my book, so I made a nice big batch and included them in today’s lunchings. As usual, click through for details.

It wasn’t really until I opened today’s lunch that I realized how homey it is – a sort of meat and potatoes thing with a peanut butter and honey sandwich for dessert (thanks for the idea, Allez). Very comforting.